
Fall Sausage Dinner
Dinners are served with sauerkraut, applesauce, green beans, corn, mashed potatoes & gravy, tea, coffee, homemade bread and desserts. Craft Fair and Country Store, Wine & Beer Garden, Live Music, Express Dining under Pavilion, Blood and Liver Sausage, Pull Tabs, Quilt Raffle, Bonanza Extravaganza and 50/50 Raffles