Fall Sausage Dinner
October 12 @ 11:00 am - 6:00 pm
$5 – $12
Dinners are served with sauerkraut, applesauce, green beans, corn, mashed potatoes & gravy, tea, coffee, homemade bread and desserts.
Craft Fair and Country Store, Wine & Beer Garden, Live Music, Express Dining under Pavilion, Blood and Liver Sausage, Pull Tabs, Quilt Raffle, Bonanza Extravaganza and 50/50 Raffles